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“It’s simple but great especially for kids!”
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INGREDIENTS
1 1/2 cups milk
1 tablespoon heavy cream
1*/8 teaspoon vanilla extract
1 tablespoon white sugar
1/2 cup brewed espresso
1/4 cup white chocolate chips, chopped
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DIRECTIONS
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Combine the milk and cream in a saucepan, and whisk over high heat until hot and frothy. Remove from heat and stir in the vanilla and sugar. Whisk together hot espresso and white chocolate chips in a mug until smooth. If you are making two, pour half into another mug. Top with the frothy hot milk and stir to blend in the flavoring.
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“It’s a simple, perfect recipe that has delectable taste.”
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INGREDIENTS
4 cups milk
3 (1 ounce) squares semisweet chocolate, chopped
4 peppermint candy canes, crushed
1 cup whipped cream
4 small peppermint candy canes
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DIRECTIONS
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In a saucepan, heat milk until hot, but not boiling. Whisk in the chocolate and the crushed peppermint candies until melted and smooth. Pour hot cocoa into four mugs, and garnish with whipped cream. Serve each with a candy cane stirring stick.
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“It’s a unique preparation that suits anytime of the year!”
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INGREDIENTS
1 1/2 cups warm water
4 (1 ounce) envelopes instant hot chocolate mix
2 cups vanilla ice cream
1 1/2 cups half-and-half cream
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DIRECTIONS
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“It’s a mixture of ingredients that suits the flavor according to your taste!”
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INGREDIENTS
1 teaspoon chocolate syrup
1 (1.5 fluid ounce) jigger banana liqueur
1 (1.5 fluid ounce) jigger coffee flavored liqueur
1/3 cup milk
1 cup crushed ice
1/2 banana, peeled and sliced lengthwise into quarters
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DIRECTIONS
- Drizzle chocolate syrup round the inside of a martini glass.
- Combine banana liqueur, coffee liqueur, milk, and ice in a shaker. Shake vigorously, and strain into martini glass. Garnish with banana spears
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“It will give you a satisfactory day. Try it!”
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INGREDIENTS
4 cups cold milk
4 tablespoons malted milk powder
1 large banana
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DIRECTIONS
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“It’s simple but yummy to drink up to the last drop!”
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INGREDIENTS
1 cup milk
5 cubes ice
1 fluid ounce espresso coffee
3/4 cup chocolate ice cream
2 teaspoons instant hot chocolate mix
2 tablespoons chocolate syrup
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DIRECTIONS
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“It’s a drink version of chocolate cheesecake!”
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INGREDIENTS
1/2 (8 ounce) package cream cheese
2 cups milk
6 scoops chocolate ice cream
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DIRECTIONS
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“This mixture has twist taste. So yummy!”
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INGREDIENTS
3/4 fluid ounce coffee liqueur
3/4 fluid ounce Irish cream liqueur
1/2 fluid ounce creme de cacao liqueur
1 teaspoon brandy-based orange liqueur (such as Grand Marnier®)
1 cup hot brewed coffee
2 tablespoons whipped cream
1 1/2 fluid ounces chocolate syrup
1 maraschino cherry
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DIRECTIONS
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Combine coffee liqueur, Irish cream, creme de cacao and Grand Marnier in a coffee mug. Fill mug with hot coffee. Top with a dollop of whipped cream, drizzle with chocolate syrup and garnish with a maraschino cherry.
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“This is a simple preparation of some ingredients that surely makes a perfect smoothie!”
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INGREDIENTS
1 cup skim milk
1 cup frozen blueberries
1 (1 ounce) envelope instant hot chocolate mix
1 tablespoon chocolate syrup
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DIRECTIONS
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Pour the milk, blueberries, hot cocoa mix, and chocolate syrup into the container of a blender. Blend to desired consistency, and pour into a tall glass.
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“It’s colorful, has great taste, so yummy!”
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INGREDIENTS
2 (1.5 fluid ounce) jiggers amaretto liqueur
1 teaspoon grenadine syrup
2 teaspoons chocolate syrup
2 teaspoons heavy cream
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DIRECTIONS
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Fill a cocktail shaker with ice, and pour in the amaretto, grenadine syrup, chocolate syrup, and heavy cream. Shake well, and strain into shot glasses.
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